1-2 lbs wings / drumsticks
1/2 c Sriracha (less if you can't handle it)
1/4 cup coconut aminos
3 tbsp honey
1-2 tbsp minced garlic
2 tsp grated fresh ginger
In a large bowl, combine all ingredients and mix well. Add wings and coat completely. Cover and refrigerate for at least 1 hour to marinate.
Preheat oven to 400 degrees and bake for about 30-40 minutes, flipping halfway through. I will about darn near burn mine because that's how I like them. Just keep an eye if your not into extra crispy.
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