Chocolate Peanut Butter Oatmeal Bars
Author: practicalmoments.com
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Ingredients
Chocolate Peanut Butter Oatmeal Bars
- ½ cup margerine
- ½ cup sugar
- ½ cup brown sugar
- 1 egg
- ⅓ cup peanut butter
- ½ tsp baking soda
- ¼ tsp salt
- ½ tsp vanilla
- 1 cup flour
- 1 cup quick-cooking oats
- 1 cup chocolate chips
Peanut Butter Frosting
- ½ cup powdered sugar
- ¼ cup peanut butter
- 3 Tbsp milk
Instructions
- Preheat the oven to 350 degrees.
- Cream the margerine, sugars, egg and peanut butter.
- Add the baking soda, salt, and vanilla.
- Stir in flour and oats.
- Spread it in a greased 9″ x 13″ baking pan. *NOTE: Peter’s mom actually prefers to use a 9″ x 11″ greased cookie sheet, but that size pan may be hard to find.
- Bake for 17-20 minutes being careful to not overbake.
- As soon as you take the bars out of the oven, sprinkle chocolate chips over the top of the bars and let stand 5-10 minutes.
- Once the chocolate chips are melted, spread the chocolate over the bars.
- Put the bars in the refrigerator or freezer until the chocolate is set.
- Take the bars out of the refrigerator or freezer and top with the peanut butter frosting.
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